Green Tea

 Fukamushi Blend   Koi Genmaicha is made from Fukamushi Sencha leaves (deep-steamed Sencha green tea), Genmai (roasted brown rice), and Matcha. The 13 pyramid-shaped tea bags, each containing 3 grams, are packed in a resealable pouch to ensure freshness. Perfect for a quick and convenient cup of authentic Japanese green tea. Ideal brewing temperature: 90°C. The tea will be ready to serve after 60 seconds. Ingredients: Japanese green tea, roasted brown rice. Best before (day/month/year) and batch number: See the bottom of the bag. Net weight: 3 g × 13 tea bags. Storage: Store in a cool, dark place after opening.Product of Japan./p>

 Naturally low in caffeine  New Koi Hojicha is made from pure Bou-Hojicha leaves (Japanese roasted stem tea). Contains 13 pyramid-shaped tea bags of 2 grams each. Perfect for a quick and convenient cup of authentic Japanese green tea. Ideal brewing temperature: 90°C. The tea will be ready to serve after 60 seconds.Ingredients: Roasted Japanese green tea. Storage: Store in a cool, dark place after opening. Best before (day/month/year) and batch number: See the bottom of the bag. Net weight: 2 g × 13 tea bags. Product of Japan.

 Rich in EGC   Biodegradable  High quality Sencha tea bags for cold brewing. (It can also be enjoyed deliciously as a hot tea.) In case of cold brewing, caffein is not extracted so you can enjoy the smooth and mellow taste of green tea without any bitter notes. It is the perfect refreshing drink for a hot and humid summer days. 20 teabags of 5g triangle shaped teabag for 1 to 2 litro pitcher are packed in an aluminium zipper pouch. Direct from Matcha factory in Nishio, Japan. The teabag used for our ICED SENCHA is biodegradable.

 Top Quality Sencha   Special Price for Limited Lot A10075 (best use: 03/07/2026). Extra best quality Japanese Green Tea Sencha. We bring this product directly from our tea factory in Nishio, Aichi, Japan. We guarantee the freshness of the product. Koi Sencha Tokujyo is noted for its delicate sweetness, mild astringency, deep umami, and flowery-green aroma. Stimulating tea. Ideal brewing temperature 70ºC. The tea will be ready to be served after 60 seconds.

 High Quality Karigane Kukicha    Kukicha is produced by using the stems, instead of the tea leaves. Kukicha made from premium grade Gyokuro tea is called Karigane and has more delicate and flavorful taste. Our Koi Kukicha is Karigane premium grade and we guarantee its freshness as we bring this product directly from our tea factory in Nishio, Japan.  Ideal brewing temperature 70ºC. The tea will be ready to be served after 60 seconds.

Special Price for Limited Lot A10075 (best use: 03/07/2026). Our Koi Genmaicha is perfect combination of genmai (roasted brown rice), Matcha (high quality green tea powder) and Sencha green tea leaf. The Genmai gives slightly nutty tasting and the Matcha gives a beautiful green color and very pleasing aroma. We guarantee its freshness as we bring this product directly from our Matcha factory in Nishio, Japan. Ideal brewing temperature 90ºC. The tea will be ready to be served after 50 seconds.

Extra best quality Japanese Green Tea Sencha. We bring this product directly from our tea factory in Nishio, Aichi, Japan. We guarantee the freshness of the product. Koi Sencha Tokujyo is noted for its delicate sweetness, mild astringency, deep umami, and flowery-green aroma. Stimulating tea.  Ideal brewing temperature 70ºC. The tea will be ready to be served after 60 seconds.

Kukicha is produced by using the stems, instead of the tea leaves. Kukicha made from premium grade Gyokuro tea is called Karigane and has more delicate and flavorful taste. Our Koi Kukicha is Karigane premium grade and we guarantee its freshness as we bring this product directly from our tea factory in Nishio, Japan. Ideal brewing temperature 70ºC. The tea will be ready to be served after 60 seconds.

Our Koi Genmaicha is perfect combination of genmai (roasted brown rice), Matcha (high quality green tea powder) and Sencha green tea leaf. The Genmai gives slightly nutty tasting and the Matcha gives a beautiful green color and very pleasing aroma. We guarantee its freshness as we bring this product directly from our Matcha factory in Nishio, Japan.

 High Quality  Special Price for Limited Lot E30075 (best use: 20/11/2026). without box. Without tin. Our Koi Gyokuro is a blend of 3 prefectures Mie, Aichi and Fukuoka of Japan and we guarantee its freshness as we bring this product directly from our Matcha factory in Nishio, Japan. Rich aroma and mellow sweet flavour. Rich in amino acid and L-theanine which promotes relaxation. Ideal brewing temperatuer 50ºC - 60ºC.

 High Quality  Special Price for Limited Lot E30075 (best use: 20/11/2026). Our Koi Gyokuro is a blend of 3 prefectures Mie, Aichi and Fukuoka of Japan and we guarantee its freshness as we bring this product directly from our Matcha factory in Nishio, Japan. Rich aroma and mellow sweet flavour. Rich in amino acid and L-theanine which promotes relaxation. Ideal brewing temperatuer 50ºC - 60ºC.

We are proud of our Koi Kabusecha tea's quality. This is really a special quality tea. The taste of Kabusecha is similar to Gyokuro and much sweeter than Sencha. We bring this product directly from our tea factory in Nishio, Japan. We guarantee the freshness of the product. Ideal brewing temperature 70ºC. The tea will be ready to be served after 60 seconds.

 High Quality Hojicha  Koi Hojicha is roasted twigs and stems of high-quality green tea. It has a wonderfully savory aroma and unforgettable flavor. Roasting also greatly reduces the caffeine and tannin content making it a low-caffeine alternative with a mellow, toasted flavor. Due to minimum amount of tannin and caffeine, elderly people and ones with sensitive stomach also can enjoy it. We bring this product directly from our tea factory in Nishio, Japan. We guarantee the freshness of the product. Ideal brewing temperature 90ºC. The tea will be ready to be served after 50 seconds.