New products
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Aizome Coaster
€4.96NEW PRODUCT Aizome Coaster
- One coaster of Aizome (Japanese indigo dyed) made by Japanese artist Yuna Kono, 11.5cm x 11.5cm
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Stainless Steel Matcha...
€46.28Stainless Steel Matcha Strainer. Made in Japan. High quality. Diameter 8,1cm Height 7,9cm.
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Sencha Eco 100g
€20.86Uji tea High Quality Organic Sencha SENCHA ECO 100g is a superior grade Uji Sencha (Japanese green tea). Region: Uji, Kyoto. Harvest: Spring. Excellent fine flavour. Ingredients: Organic Japanese green tea. Ideal brewing temperature 70ºC. The tea will be ready to be served after 60 seconds. This tea is ideal for cold brewing too.
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Transparent Kyusu
€27.00MADE IN JAPAN STAINLESS MESH The teapot is made of resin and stainless steel mesh that combines great durability with light weight and is designed with a Japanese and modern aesthetic. The transparent teapot is practically unbreakable and is essentially a practical product. They can be used both indoors and outdoors and can be cleaned in the dishwasher. It has a high resistance to heat (withstanding temperatures between -20ºC and 110ºC). Capacity 280ml. The coaster is not included.
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Hojicha Chocolate Eco 10 pack
€40.09New Product Oct 2022 WHITE CHOCOLATE WITH HOJICHA. Net 100g. Buy 10 units and save 10%. Contains abundant freshly ground Hojicha in carefully selected white chocolate and blended extra virgin olive oil. [Ingredients] Ingredients from organic farming. Raw cane sugar, milk powder, cocoa butter, extra virgin olive oil, Hojicha tea, emulsifier (sunflower lecithin) and vanilla. Keep in a cool and fry place. May contain traces of nuts. Product of Spain. Lot number & Best before (day/month/year): see bottom of the package.
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Hojicha Chocolate Eco
€4.45New Product Oct 2022 WHITE CHOCOLATE WITH HOJICHA. Net 100g. Contains abundant freshly ground Hojicha in carefully selected white chocolate and blended extra virgin olive oil. [Ingredients] Ingredients from organic farming. Raw cane sugar, milk powder, cocoa butter, extra virgin olive oil, Hojicha tea, emulsifier (sunflower lecithin) and vanilla. Keep in a cool and fry place. May contain traces of nuts. Product of Spain. Lot number & Best before (day/month/year): see bottom of the package.
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Kyusu Bankoyaki Blue
€46.00Handcrafted Bankoyaki It is a Kyusu (tea pot) of Bankoyaki. Bankoyaki is one of the main ceramics in Japan. Since the temperature of this teapot does not change much, you can brew consistently and deliciously in any season.
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Fukusa orange
€14.00Tea Ceremony Tools Fukusa Japanese tea ceremony cloth
Color: orange
Material: artificial silk
Size: 27.5cm x 28.4cm
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SAKURACHA 30G
€17.902022 Harvest Sakuracha is a popular drink for celebrations such as weddings or other special occasions in Japan. It is made with cherry blossoms pickled in salt and plum vinegar. Using pesticide-free cherry blossoms, no additives and coloring agents. Sakura-cha has a very authentic taste of Japan. How to prepare: Take one sakura blossom and soak it in warm water for 1 seconds o remove the salt. Place the petal in your tea cup. Pour hot water (90ºC) and Sakuchara is ready! You can eat the cherry petals. Sakuracha also can be used for many kinds of sweets such as jelly, mochi, yokan...etc. There are 20 to 30 cherry blossoms per 30 g.