Renewed   blend for culinary use  A blend of Hokkaido-grown, non-GMO beet sugar and organic ceremonial-grade matcha. Composition: 96% beet sugar, 4% matcha. Key Features: Extra-fine texture for even mixing and beautiful finishes. Helps reduce localised sugar burning through uniform distribution, with proper temperature control. Easy to mix, even with cold ingredients. Ideal for cakes, cookies, pastries, ice cream, creams and desserts. Widely used by cafés and restaurants. Energy: 38 kcal per 10g. Important: Contains 96% sugar and 4% matcha. Not pure or unsweetened matcha. May not be suitable for people restricting sugar intake. Designed primarily for baking and culinary use.

 High Quality Karigane Kukicha    Kukicha is produced by using the stems, instead of the tea leaves. Kukicha made from premium grade Gyokuro tea is called Karigane and has more delicate and flavorful taste. Our Koi Kukicha is Karigane premium grade and we guarantee its freshness as we bring this product directly from our tea factory in Nishio, Japan.  Ideal brewing temperature 70ºC. The tea will be ready to be served after 60 seconds.

 High Quality Hojicha  Koi Hojicha is roasted twigs and stems of high-quality green tea. It has a wonderfully savory aroma and unforgettable flavor. Roasting also greatly reduces the caffeine and tannin content making it a low-caffeine alternative with a mellow, toasted flavor. Due to minimum amount of tannin and caffeine, elderly people and ones with sensitive stomach also can enjoy it. We bring this product directly from our tea factory in Nishio, Japan. We guarantee the freshness of the product. Ideal brewing temperature 90ºC. The tea will be ready to be served after 50 seconds.

 Rich in EGC   Biodegradable  High quality Sencha tea bags for cold brewing. (It can also be enjoyed deliciously as a hot tea.) In case of cold brewing, caffein is not extracted so you can enjoy the smooth and mellow taste of green tea without any bitter notes. It is the perfect refreshing drink for a hot and humid summer days. 20 teabags of 5g triangle shaped teabag for 1 to 2 litro pitcher are packed in an aluminium zipper pouch. Direct from Matcha factory in Nishio, Japan. The teabag used for our ICED SENCHA is biodegradable.